Whether you opt for a la carte or one of our festive set menus, you’ll be spoilt for choice this season. Favourites include ravioli with truffle & ricotta, confit duck salad with brussel sprouts, monkfish saltimbocca & pandoro bread & butter pudding.
Mondays just got better. Come armed with your favourite vintage and take advantage of our £4.50 corkage. We'll also be offering 50% off on all bottles worth up...
To detox or retox? At Chucs, we think this past year calls for the latter. Join us every Saturday & Sunday for all your brunch favourites, plus bottomless Bloody...
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